Tabasco® Habanero Hot Pepper Sauce… our hottest Tabasco sauce.
Only 150 years’ experience perfecting pepper sauce could create this unique fruit blend.
Our Habanero Sauce is a mix of fiery Habanero peppers, juicy papaya, mango and more.
It’s heat, with flavour!
A Small Drop of History
Avery Island, Louisiana Tabasco® Created by Edmund McIlhenny in 1868, Tabasco® Sauce is still family owned and produced in its birth place, Avery Island, Louisiana.
The McIlhenny has a Family of Flavours- From Mild to Wild – There’s one for everyone.
Green – Not too hot, not too mild. Hint: For seafood, white fish, salad dressing & beyond.
Chipotle – Smoke without fire. Hint: A must for burgers, meats & Mexican.
Original Red- heat with flavour. Hint: Chilli con carne and Spaghetti Bolognese.
Habanero – The perfect balance between fire & flavour. Hint: Meats, marinades and desserts.
- Gluten free
Distilled Vinegar, Habanero Pepper (28%), Cane Sugar, Tabasco® Brand Pepper Sauce (11.5%), (Distilled Vinegar, Red Pepper, Salt), Salt, Mango Purée (0.6%), Dehydrated Onion, Banana Purée, Tomato Paste, Tamarind Purée, Papaya (0.5%), Spices, Garlic, Tabasco® Pepper Mash (0.5%) (Aged Red Pepper, Salt)
|Of which saturates||<0.1g|
|Of which sugars||21.0g|
- Free From Gluten
- Country of Origin United States
- Made in U.S.A
- Pack Type: Box
Preparation and Usage
Shake on wings & ribs for a fiery fruity finish. Marinate your kebabs before barbequing or grilling. Bring out the flavours of stews & casseroles with a few shakes.
Store in a cool dry place
Best Before End See Top of Carton