Dr. Oetker Chocolate Chunks are bake stable, which means they will hold their shape and their indulgent chocolatey bite when baked into your cakes, cupcakes, brownies or muffins.
Why not try placing the bag in a jug of warm water to melt the chocolate chips, once melted snip to corner of the pack and use to drizzle the chocolate.
- Chunks hold shape when baked into delicious cookies and muffins
- Chunks can be melted for use in a wide range of recipes
- Smooth, creamy chocolatey flavour
There are plenty of bowl-licking, confetti-sprinkling, happy little moments to be had when you’re creating something special (even if you make the odd slip up here or there). And that tasty treat you’re in the process of whipping up? Well there’s going to be joy in every slice of that too. Because those lucky people who get a bite will know it’s been made with pride, passion, excitement, love, hope and care.
So whatever someone’s baking. Or why. Or even how! Dr. Oetker can guarantee that with the help of our tips, tricks and long-loved products, there’s always joy in the making.
Get a taste of what we’re all about at:
Sugar, Whole milk powder, Cocoa butter, Cocoa mass, Whey powder (milk), Skimmed milk powder, Emulsifier (soya lecithins), Flavouring, Cocoa solids 20% minimum, Milk solids 20% minimum
|per 100 g|
|Energy||2327 kJ/558 kcal|
|of which saturates||21 g|
|of which sugars||55 g|
- Contains Milk
- Contains Soya
- Not Yet Recycled
- Pack Type: Heat Sealed
Store in a cool, dry place.