Delphi Classic Falafel 110g

Delphi Classic Falafel 110g


  • Scrumptious & savoury
  • Source of fibre
  • Vegan
  • Vegetarian Society Approved

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A super-satisfying gourmet appetiser, cooked to golden perfection with garbanzo beans, whole wheat flour and Middle Eastern spices. So wonderfully crispy and nutty!


The Delphi Family Story
It all started in 1960, when our dad Tony started working in his family fruit and veg store on Goodge Street, London. Experts in bringing speciality produce from Greece and Cyprus, his family were among the first people to grow parsley and coriander in the UK. Fuelled by his love for food, it wasn’t long before Tony decided to set something up of his own…

Officially opened in 1984, Delphi is proud to be among the first UK producers of authentic houmous, taramosalata, and many flavourful dips and salads. Our Delphi family is as passionate as we were 50 years ago, and we still aspire to bring the best mediterranean specialities to our happy customers. So be on the lookout, as more new delicious flavours are on the way!


Chickpeas, Broad Beans, Rapeseed Oil, Garlic, Celery, Red & Green Peppers, Salt, Leek, Raising Agent: Sodium Bicarbonate, Coriander, Parsley, Spices, Nutmeg, Chilli Powder, Preservative: Potassium Sorbate

Nutritional Information

of which saturates0.8g
of which sugars4.7g

Additional Information

  • Contains Celery
  • Country of Origin United Kingdom
  • Produced in the UK
  • Pack Type: Pack

Preparation and Usage

Ready to eat.

Best eaten warm.


Keep refrigerated 0°c to +5°c. Not suitable for home freezing.
Once opened, consume within 3 days.
See back of pack for Use By Date

Min Temp °C: 0

Max Temp °C: 5

Additional information



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