Description
Ingredients
Wheat Flour, Water, Egg Yolk Powder (1%), Salt, Raising Agents (Sodium Hydrogen Carbonate, Potassium Hydrogen Carbonate)
Nutritional Information
| per 100g | per serving | |
|---|---|---|
| Energy | 1532kJ/ | 766kJ/ |
| 362kcal | 181kcal | |
| Fat | 2.1g | 1.1g |
| of which saturates | 0.5g | 0.3g |
| Carbohydrate | 71g | 36g |
| of which sugars | 1.5g | 0.8g |
| Fibre | 4.3g | 2.2g |
| Protein | 12g | 6.1g |
| Salt | 0.49g | 0.25g |
Additional Information
- Contains Eggs
- May Contain Nuts
- May Contain Peanuts
- Contains Wheat
- May Contain Soya
- Free From Artificial Colours
- Country of Origin China
- Produced in China
- Pack Type: Heat Sealed
Preparation and Usage
To cook your noodles:
Boil: Bring a pan of water to the boil.
Simmer: Add one nest of noodles per person to the pan and simmer for 5 minutes. If using in a stir fry, take out after 4 minutes. Stir with a fork occasionally.
Drain: Drain and rinse in cold water.
Enjoy: Serve immediately or add to a delicious Blue Dragon Stir Fry Sauce.
Feeling inspired?
We can’t have noodles without a drizzle of Blue Dragon Light Soy Sauce before serving.
Servings per pack: 6; Serving size: 50g
Storage
Store in a cool, dry place.
Once opened, store in an airtight container and consume within 28 days.
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